We really enjoyed sailing the Ruby Princess, but not for the reasons we thought we would.
It had been about a year since we last sailed on Princess Cruises, our last sailing on favorite ship Caribbean Princess. Since then we had sailed on several other cruise lines, some not as great, some about as great and one greatly less than wonderful.
In our series on Getting Ready To Cruise the Ruby Princess, we covered a lot of topics including what we hoped to see aboard the ship. I mentioned that we are on a health management program that required we follow certain guidelines and hoped we would be able to on the ship. What we found were plenty of good, healthy options aboard Ruby Princess that worked well with our program. What we did not count on was a deadly combination of two factors that drove us off our plan:
Fabulous food and an equally fabulous, helpful crew.
We just were not counting on either being as good as they are. As a result we went far off our plan, have no regrets and nothing but nice things to say about both. This ship truly blew us away in most all areas so let’s get right into it
A breeze. We entered Pier 2 at Port Everglades about 11:00 and were on the ship by 11:30, in our aft balcony stateroom by 11:40. Very nice.
As mentioned, fabulous. What made it difficult to stay strictly on our plan was Maitre d’ Jose who just could not do enough for us. From a personal phone call upon embarkation, to his personal commitment throughout the cruise, this was a first for us. It seems more the norm for Maitre d’s and other dining room management people to stop by tables occasionally during a cruise. This man was really into being sure we had a good time and did what it took to see that happened.
Beautiful. As this was a holiday cruise the ship was decorated quite tastefully and was spotlessly clean throughout the voyage. The familiar basic layout of the ship mirrored other Princess ships so we felt at home and enjoyed the new features added, especially the International Cafe offering a nice variety of light meals and snacks throughout the day plus some fabulous coffee selections.
Again, fabulous. From our cabin steward to electricians and maintenance people met in random encounters walking the halls, everyone seemed so happy to be there doing what they do. It was really refreshing to see. Not that other lines do not have happy people on board there working, they do, the crew on this ship just seemed so over the top happy to be there that it was a real pleasure to see.
This was the perfect ship to miss a port when we could not stop at Princess Cays for safety concerns about the tender operation in high seas. It was a great day to spend in our stateroom for the most part even though a revised and updated activity schedule was promptly distributed and featured plenty for everyone to do on the ship that day.
We needed to get off the ship early for our drive back to Orlando and got just that, off the ship and on the road before 8am. Very nice. I like that they keep it simple and their “silent disembarkation” without a bunch of annoying announcements was pure heaven.
During the course of our series of articles leading up to this sailing, via email, facebook and twitter, you asked me to check out a number of things while on the ship. Here is what I found out for you
- Internet Access in-cabin– Decent. We had an aft balcony cabin, all the way at the back of the ship, probably about as far away from the Internet Cafe as possible and got a signal. A low signal but it worked. Others I talked to, closer to the center of the ship, had signals much better. I chose to go sit at the International Cafe, within view of the Internet Cafe on deck five, to connect. Very good signal there
- Motion in the Ocean– We sailed away under rough sea conditions and a rain storm. I can not remember sailing on rougher seas since a transatlantic crossing on the Queen Mary 2 but this ship handled it well. Our aft balcony stateroom on the Baa deck was rocking and rolling all night long that first night. Lisa always takes Bonine for this purpose, forgot to take it until we were well under way and had no problems but I would suggest a more midship location for those who experience motion discomfort…and a note to take precautions before getting on the ship
- Quality of the food- It is difficult for me to believe that the cuisine on this ship could be rated anything less than remarkable but as I have said many times before, food is such a subjective thing that I suppose it could happen. Our experience as noted earlier: fabulous. For those with food issues, look forward to your sailing on this ship; they really try hard to make it work for you.
- Dining room issues: None. Best advice: see the Maitre d’ once on the ship no matter what. I think this is going to be a new rule for us, just something we do. Knowing the Maitre d’ proved to be richly rewarding for our dining experience. These people really do want us to have a good time, we just need to give them the chance to make that happen
- Clientele- Short cruises on lines that don’t do a lot of them often draw the curious. I know we had never sailed Celebrity until the Century offered shorter cruises so we could give them a try. We saw and talked to a lot of people just like that. Nice people who were regular guests on other lines, trying Princess for the first time. It might have been just luck but I did not talk to anyone who was not blown away by the Princess experience. I also talked to a number of repeat Princess guests, all mostly happy to be there.
- Front desk personnel- Bob from Tulsa had experienced less than wonderful service from the Pursers desk on a different Princess ship and was concerned. Bob, relax, this was one of the best bunches of Pursers desk staffers I have ever seen. I did have some issues with my bill, a double charge that was just a mistake and a charge for something I did not buy. Both were handled quickly and efficiently. I could not have asked for more.
- Past Guest perks– Sailing on Princess a bunch in the past had earned us Elite past guest status which was fabulous. From complementary laundry, to a priority disembarkation lounge and very accessible Captain Circle host, this program is a real winner, I think the best of the bunch.
A couple we talked to while waiting to board who had not sailed the ship before had booked this one and the next two sailings for a total of 22 days on the ship. We happened to see them the last day at breakfast and were happy to see that they really enjoyed the ship. Princess past guests can be a really vocal group and don’t hesitate to mention something they don’t like. This couple thought there should be more places to sit and “people-watch” but were solidly loyal Princess fans who had tried other lines and said they “always come back to Princess”.
I can sure see why.
Next up, Royal Caribbean’s Freedom of the Seas revisited. We’ll be on board with a large group from the Villages in January and hope you will come along for that one too. Stay tuned for updates and more as we revisit this fabulous ship, our first sailing since the inaugural a few years ago.